Smoked with beech wood, this semidried sausage can be eaten cold or warm as part of a hearty meal
A delicious and mouthwatering spiced meatloaf made with pork and beef. Made in the traditional way!
Frankfurter sausages inspired by the Wiener sausage culture.
A perfect mix of delicious sausages - ready for your freezer!
750g of Beechwood smoked sausages filled with creamy Emmental cheese & 900g of mouthwatering spiced meatloaf. Made in the traditional way!